Lokal

Menu

Happy Hour

HAPPY HOUR  4pm – 6 pm

Food Specials

$1 OYSTERS (min 6)

East Coast

MARINATED OLIVES(12)

house marinade/herbs

CHEESE BOARD(21)

house marinade/herbs

CHARCUTERIE BOARD(30)

cured meats/cornichons/whole grain mustard

ANY 3 FOR 35

CHICKEN SKEWERS

mint and cilantro slaw/garlic aioli (GF)

BEET HUMMUS

mint and cilantro slaw/garlic aioli (GF)

TEMPURA CALAMARI

black olive/lime/spicy aioli

CHICKPEA BITES

garbanzo and herbs/turmeric aioli (VV/GF)

CRISPY BRUSSELS SPROUTS

rosemary garlic glaze (VV)

PAPAS BRAVAS

pepper coulis/vinegar potato crisps/chives (GF/V)

MARINATED OLIVES

BEER & WINE

DRAFT/BOTTLE BEER

(7)

WHITE/RED/ROSE/CAVA

(10)

$1 OYSTERS (min 6)

East Coast

Happy Hour

HAPPY HOUR  4pm – 6 pm

Food Specials

MARINATED OLIVES(12)

house marinade/herbs

CHEESE BOARD(21)

house marinade/herbs

CHARCUTERIE BOARD(30)

cured meats/cornichons/whole grain mustard

lunch

Monday–Friday: 11:30 AM–2:30 PM

RAW BAR

OYSTER (min 6 )

East Coast 4 / West Coast 4.50 mignonette/horseradish cocktail sauce (GF)

TUNA TARTARE(24)

avocado crema/chives/herb oil/ahi tuna/vinegar potato chips (GF)

HIMACHI CRUDO(28)

aji amarillo/salmon roe/citrus(GF)

FIG CRUDO(18)

fresh figs/balsamic glaze/burrata (V/GF)

MAINS

MARGHERITA FLATBREAD(18)

tomato/mozzarella (V)

PESTO & SPINACH FLATBREAD(18)

spinach/goat cheese (V)

PAN SEARED SALMON(37)

roasted tomatoes/asparagus/butter lime sauce

CAMPANELLE PESTO(26)

goat cheese/crispy kale (V)

CHICKEN MILANESE(26)

panko fried cutlet/arugula salad/parmesan cheese

VEGGIE BURGER(19)

spicy aioli/tomato/avocado/crispy lettuce/brioche bun/ choice of fries or salad (V)

LAMB BURGER(26)

housemade lamb patty/creamed tzatziki/cucumber/ crispy lettuce/choice of fries or salad
Bacon ($3)

LOKAL CHEESEBURGER(25)

housemade angus beef/aioli/cheddar/brioche bun/ choice of fries or salad

SALADS

CHARRED CAESAR(19)

crispy bacon/creamy dressing

TOMATO & BURRATA(19)

heirloom tomatoes/burrata/basil (V/GF)

CUCUMBER SQUASH(18)

Italian squash/Persian cucumbers/ tahini dressing (VV/GF)

SIDES

CRISPY BRUSSELS SPROUTS(18)

shaved/crispy fried/rosemary garlic glaze (V/GF)

GARLIC POTATO PURÉE(15)

creamy potatoes w/roasted garlic & cream (V)

FRESNO HONEY CARROTS(15)

pan glazed/thyme/rosemary (VV)

HERB-ROASTED MUSHROOMS(18)

shallots/garlic/butter (V)

STARTER

choose one

SOUP OF THE DAY

CHARRED CAESAR

crispy bacon/creamy dressing

MEDITERRANEAN SALAD

mixed greens/tomatoes/cucumber/olives/feta cheese/ herb olive oil vinaigrette (V)

MAIN COURSE

choose one

PAN SEARED SALMON

roasted cherry tomatoes/asparagus/butter lime reduction (GF)

CAMPANELLE PESTO

goat cheese/pesto/crispy kale (V)

CHICKEN MILANESE

panko fried cutlet/arugula salad/parmesan cheese

LOKAL CHEESEBURGER

housemade angus beef/aioli/cheddar/brioche bun/choice of fries or salad

lunch

Monday–Friday: 11:30 AM–2:30 PM

RAW BAR

OYSTER (min 6 )

East Coast 4 / West Coast 4.50 mignonette/horseradish cocktail sauce (GF)

TUNA TARTARE(24)

avocado crema/chives/herb oil/ahi tuna/vinegar potato chips (GF)

HIMACHI CRUDO(28)

aji amarillo/salmon roe/citrus(GF)

FIG CRUDO(18)

fresh figs/balsamic glaze/burrata (V/GF)

$1 OYSTERS (min 6)

East Coast

Dinner

TO BEGIN

LAMB KOFTA(21)

green herb slaw/cucumber crema (GF)

SWEET POTATO & BEET HUMMUS(19)

ruby beets hummus/roasted sweet potatoes/lotus crisps (GF/VV)

GARLIC MUSSELS(22)

beef chorizo/potatoes/herb-garlic butter (GF)

CHICKPEA BITES(15)

garbanzo and herbs/turmeric aioli (VV/GF)

ROCK SHRIMP(24)

tempura battered/aji amarillo sauce

CHICKEN SKEWERS(19)

spiced chicken/roasted lemon/aioli (GF)

TRUFFLED SUPPLÌ(21)

arborio rice/mozzarella/tomato–garlic reduction (V)

PAPAS BRAVAS(15)

pepper coulis/vinegar potato crisps/chives (GF/V)

GRILLED OCTOPUS(25)

potatoes/pearl onions/garlic aioli (GF)

RAW

OYSTER (min 6 )

East Coast 4 / West Coast 4.50 mignonette/horseradish cocktail sauce (GF)

TUNA TARTARE(24)

avocado crema/chives/herb oil/ahi tuna/vinegar potato chips (GF)

HIMACHI CRUDO(28)

aji amarillo/salmon roe/citrus(GF)

FIG CRUDO(18)

fresh figs/balsamic glaze/burrata (V/GF)

BOARDS

CHEESE(28)

artisanal cheeses/ honeycomb/ crudités/ marinated olives/seasonal fruit (V)

CHARCUTERIE BOARD(30)

cured meats/cornichons/whole grain mustard

VEGETABLES

GARLIC POTATO PURÉE(15)

creamy potatoes w/roasted garlic & cream (V)

FRESNO HONEY CARROTS(15)

pan glazed/thyme/rosemary (VV)

CRISPY BRUSSELS SPROUTS(18)

rosemary garlic glaze (VV)

HERB-ROASTED MUSHROOMS(18)

shallots/garlic/butter (V)

FLATBREADS

MARGHERITA (18)

pomodoro/mozzarella/ basil (V)

PESTO & SPINACH(18)

mozzarella/pesto/goat cheese/fresh spinach (V)

PROSCIUTTO & FIG(19)

fresh figs/fig preserve/goat cheese/arugula

SALADS & SPREADS

CHARRED CAESAR(19)

crispy bacon/creamy dressing

CUCUMBER SQUASH(18)

Italian squash/Persian cucumbers/ tahini dressing (VV/GF)

TOMATO & BURRATA(19)

heirloom tomatoes/burrata/basil (V/GF)

PASTAS

CAMPANELLE PESTO(26)

goat cheese/pesto/crispy kale (V)

BUTTERNUT VELOUTÉ GNOCCHI(28)

butternut squash/herbs (V)

LOBSTER PAPARDELLE TAGLIO(46)

whole lobster tail/tomato–olive creama

$1 OYSTERS (min 6)

East Coast

Dinner

TO BEGIN

LAMB KOFTA(21)

green herb slaw/cucumber crema (GF)

GARLIC MUSSELS(22)

beef chorizo/potatoes/herb-garlic butter (GF)

SWEET POTATO & BEET HUMMUS(19)

ruby beets hummus/roasted sweet potatoes/lotus crisps (GF/VV)

CHICKPEA BITES(15)

garbanzo and herbs/turmeric aioli (VV/GF)

ROCK SHRIMP(24)

tempura battered/aji amarillo sauce

CHICKEN SKEWERS(19)

spiced chicken/roasted lemon/aioli (GF)

TRUFFLED SUPPLÌ(21)

arborio rice/mozzarella/tomato–garlic reduction (V)

PAPAS BRAVAS(15)

pepper coulis/vinegar potato crisps/chives (GF/V)

GRILLED OCTOPUS(25)

potatoes/pearl onions/garlic aioli (GF)

Desserts

DARK CHOCOLATE PISTACHIO TART(15)

chocolate ganache/white chocolate/ pistachio/mascarpone cream

MATCHA BASQUE CAKE(16)

matcha/cream cheese/cocoa powder (GF)

CREME CARAMEL(15)

classic baked custard/burnt-orange caramel (GF)

SORBET(15)

Chef’s selection of seasonal flavors

GELATO(15)

Chef’s selection of seasonal flavors

DESSERT WINE

SAUTERNES, Barton & Guestier

(15)

PORT Tawny, Fonseca

(15)

PORT Ruby, Quinta do Noval

(15)

DIGESTIF / COGNAC

FERNET BRANCA

(15)

CAMPARI

(15)

AMARO BRAULIO

(15)

GRAPPA, NONINO

(15)

BAILEYS

(15)

SAMBUCA ROMANA, BLACK

(15)

SAMBUCA ROMANA, WHITE

(15)

HENNESSY VS

(20)

COURVOISIER VS

(20)

HENNESSY XO

(50)

REMY XO

(50)

TEA/COFFEE

TEA/COFFEE

(5)

CAFE AU LAIT

(7)

CAPPUCCINO/ ESPRESSO

(7)

Brunch

Saturdays and Sundays: 10 AM–2:30 PM

TO BEGIN

PASTRY BASKET(9)

assorted house made sweet & savory pastries served with honey butter

RICOTTA TOAST(17)

whipped ricotta/sourdough/honey (V)

CINNAMON ROLL FRENCH TOAST(18)

soft roll/fried/caramel/whip cream (V)

ACAI BOWL(15)

seasonal fruits/granola/cacao nibs

CHARRED CAESAR(19)

crispy bacon/creamy dressing

TOMATO & BURRATA(19)

heirloom tomatoes/burrata/basil (V/GF)

CUCUMBER SQUASH(18)

Italian squash/Persian cucumbers/ tahini dressing (VV/GF)

MEZZE SELECTION(22)

falafel/naan bread/marinated olives/ roasted bell peppers/ spicy feta/red beet hummus/crudité/ tzatziki (V)

MAINS

MASCARPONE PANCAKES(18)

honey butter/berry compote/double stack w/ caramel sauce (V)

OMELETTE(19)

onion/pepper/tomato/white cheddar/choice of home fries or house salad (GF)

SHAKSHUKA(19)

stewed peppers/onions/tomatoes/goat cheese/poached eggs (GF/V)

EGGS BENEDICT(20)

English muffin/canadian bacon/hollandaise sauce/ Lokal tomato jam/ choice of home fries or house salad
Smoked Salmon 3

AVOCADO TOAST(18)

spring peas/radishes/cherry tomatoes/fried egg/choice of home fries or house salad

VEGGIE BURGER(19)

spicy aioli/tomato/avocado/crispy lettuce/brioche bun/ choice of fries or salad (V)

SALMON FILET(37)

hollandaise sauce/tomatoes/asparagus (GF/V)

CHICKEN & WAFFLES(22)

crispy chicken/spicy house maple sauce

LAMB BURGER(26)

housemade lamb patty/creamed tzatziki/cucumber/ crispy lettuce/choice of fries or salad
Bacon 3

SHORT RIBS HASH & EGGS(34)

braised short ribs/pearl onions/eggs sunny side/home fries (GF)

LOKAL BRUNCH CHEESEBURGER(27)

house made brioche bun/fried egg/ secret aioli/cheddar/Lokal tomato jam/ choice of fries or house salad (GF)
Bacon 3

STEAK & EGG(26)

crispy potatoes/house salad/chimichurri sauce (GF)

SIDES

SCRAMBLED EGGS

(5)

HOME FRIES

(9)

SEASONAL FRUITS

(9)

AVOCADO

(9)

THICK CUT BACON

(9)

SAUSAGE

(9)

OYSTER (min 6 )

Brunch

Saturdays and Sundays: 10 AM–2:30 PM

TO BEGIN

PASTRY BASKET(9)

assorted house made sweet & savory pastries served with honey butter

RICOTTA TOAST(17)

whipped ricotta/sourdough/honey (V)

CINNAMON ROLL FRENCH TOAST(18)

soft roll/fried/caramel/whip cream (V)

ACAI BOWL(15)

seasonal fruits/granola/cacao nibs

CHARRED CAESAR(19)

crispy bacon/creamy dressing

TOMATO & BURRATA(19)

heirloom tomatoes/burrata/basil (V/GF)

CUCUMBER SQUASH(18)

Italian squash/Persian cucumbers/ tahini dressing (VV/GF)

MEZZE SELECTION(22)

falafel/naan bread/marinated olives/ roasted bell peppers/ spicy feta/red beet hummus/crudité/ tzatziki (V)

Wines

BY THE GLASS RED

MALBEC 16/60

Finca El Origen Reserva | Mendoza | Argentina

PINOT NOIR 18/68

Vignerons Del Bel-Air | Bourgogne | France

MERLOT BLEND 18/70

Château Grand Corbin | Bordeaux | France

CABERNET SAUVIGNON 16/62

Mercer Vineyards | Washington

TEMPRANILLO 18/70

Bodega Volver | La Mancha | Spain

BY THE GLASS WHITE & ROSE

PINOT GRIGIO 15/56

Tiefenbrunner | Trentino-Alto Adige | Italy

RIESLING 15/58

Dr. Konstantin Frank | Finger Lakes | New York

CHARDONNAY 16/60

Maison Jeanne Bassy |Burgundy | France

SAUVIGNON BLANC 16/60

Le Petit Salvard | Touraine | Loire Valley | France

ROSÉ 16/60

Bieler Pere & Fils | Provence | France

BY THE BOTTLE RED

RED BLEND(68)

Donati Family Vineyard | Claret | Paicines | California

BARBERA(75)

Guiseppe Cortese | Barbera d' Alba | Piedmont | Italy

CARMÉNÈRE(75)

Santa Carolina | Reserva de Familia | Rapel Valley | Chile

PINOT NOIR(95)

Cambria | Julia's Vineyard | Santa Maria Valley | California

SANGIOVESE(100)

Antinori Peppoli | Chianti Classico | Tuscany | Italy

CABERNET SAUVIGNON(102)

Educated Guess | Napa Valley | California

SHIRAZ(102)

Mollydooker | The Boxer | McLaren Vale | Australia

PINOT NOIR(115)

Dutton-Goldfield | ‘Dutton Ranch’ | Sonoma Valley | California

PINOT NOIR(125)

Joseph Drouhin | Côtes de Nuits | France

TUSCAN BLEND(125)

Castello Banfi | Magna Cum Laude | Tuscany | Italy

TEMPRANILLO(115)

Beronia Gran Reserva | Rioja | Spain

GRENACHE(120)

Bodegas Alto Moncayo Veraton | Aragon | Spain

PINOT NOIR(122)

Siduri | Yamhill Carlton | Willamette Valley | Oregon

PINOT NOIR(150)

Merryvale | Napa Valley | California

GRENACHE BLEND(135)

Famille Perrin | Châteauneuf-du-Pape | Rhône | France

CORVINA BLEND(138)

Recchia | Amorone della Valpolicella | Veneto | Italy

PINOT NOIR(155)

Aurélien Verdet | Hautes-Côtes de Nuits | France

NEBBIOLO(160)

Beni di Batasiolo | Barolo | Piedmont I Italy

NEBBIOLO(165)

Dogliotti | Barolo | Piedmont | Italy

ZINFANDEL(96)

Seghesio Vineyards | Dry Creek Valley | California

CORVINA BLEND(158)

Pasqua Amarone Della Valpolicella | Veneto | Italy

SANGIOVESE(205)

Caparzo | Brunello di Montalcino Tuscany | Italy

RED BLEND(205)

Duckhorn Vineyards | Paraduxx | Napa Valley | California

MERLOT(215)

Emmolo | Napa Valley | California

CABERNET SAUVIGNON(231)

Freemark Abbey | Napa Valley | California

NEBBIOLO(135)

Villadoria | Barbaresco | Piedmont | Italy

SANGIOVESE(120)

Castello di Monsanto| Chianti Classico Riserva Tuscany

BY THE BOTTLE WHITE & ROSÉ

ALBARIÑO(52)

Paco & Lola | Rías Baixas | Spain

ASSYRTIKO(55)

Domaine Papagiannakos | Attica | Greece

SAUVIGNON BLANC(75)

Kim Crawford | Marlborough | New Zealand

CHENIN BLANC(75)

Domaine Vincent Carême | Spring | Vouvray | France

PINOT GRIS(74)

King Estate | Willamette Valley | Oregon

CHARDONNAY(90)

Hartford Court | Russian River | California

SAUVIGNON BLANC(105)

Domaine Fournier | Grand Cuvée | Sancerre | France

CORTESE(135)

La Scolca | Gavi dei Gavi | Black Label | Piedmont | Italy

CHARDONNAY(235)

Thierry et Pascale | Meursault | Burgundy | France

ROSÉ(70)

Wölffer Estate | Summer in a Bottle | Cote de Provence | France

ROSÉ(75)

Whispering Angel | Provence | France

SPARKLING

CAVA BRUT 14/52

Seguras Viudas | Aria Estate | Catalunya | Spain N/V

PROSECCO 15/58

Avissi | Veneto | Italy N/V

CHAMPAGNE

MOET & CHANDON(160)

Brut Imperial | Épernay France

VEUVE CLICQUOT(168)

Yellow Label | Reims | France

TELMONT(225)

Réserve Héritage | Damery | France

MOET & CHANDON(265)

Rosé Imperial | Épernay | France

DOM PERIGNON(575)

Brut | Épernay | France

PERRIER -JOUET(650)

Belle Epoque | Épernay | France

KRUG(695)

Grande Cuvée | Reims | France

PERRIER -JOUET FLEUR(785)

Belle Epoque | Rose | Épernay | France

DOM PERIGNON(800)

Rosé | Épernay | France

Wines

BY THE GLASS RED

MALBEC 16/60

Finca El Origen Reserva | Mendoza | Argentina

MERLOT BLEND 18/70

Château Grand Corbin | Bordeaux | France

PINOT NOIR 18/68

Vignerons Del Bel-Air | Bourgogne | France

CABERNET SAUVIGNON 16/62

Mercer Vineyards | Washington

TEMPRANILLO 18/70

Bodega Volver | La Mancha | Spain

$1 OYSTERS (min 6)

East Coast

Cocktails

SIGNATURE COCKTAILS

JERRY THOMAS(23)

lime juice/ginger syrup/sherry/choice of vodka or gin

ELLIOTT STUBB(23)

yuzu/aquafaba/verjus/ blueberry honey syrup/bee pollen/choice of tequila or bourbon

MARGARET SAMES(23)

watermelon juice/lime juice/ginger syrup/jalapeno garam masala rim/choice of soju or mezcal

PÉPA BONAFÉ(23)

brandy/cinnamon syrup/hibiscus syrup/lime juice/choice of mezcal or vodka

ALLEN KATZ(23)

pineapple juice/celery salt/ lemon juice/butterfly pea flower infused vermouth/choice of vodka or pisco

JAMES PEPPER(23)

cinnamon syrup | apricot liquer | amontillado sherry | angostura bitters | choice of rye or rum

CLASSIC COCKTAILS

NEGRONI(18)

vermouth/campari/gin

APEROL SPRITZ(18)

aperol/prosecco/club soda

MANHATTAN(18)

whiskey/vermouth/angostura bitters

MARGARITA(18)

tequila/cointreau/lime juice/agave

ESPRESSO MARTINI(18)

espresso/kahlua/vodka

FRENCH 75(18)

cava/simple syrup/lemon juice/gin

LYCHEE MARTINI(18)

vodka/st. germain/lychee puree

OYSTER (min 6 )

Cocktails

SIGNATURE COCKTAILS

JERRY THOMAS(23)

lime juice/ginger syrup/sherry/choice of vodka or gin

ELLIOTT STUBB(23)

yuzu/aquafaba/verjus/ blueberry honey syrup/bee pollen/choice of tequila or bourbon

MARGARET SAMES(23)

watermelon juice/lime juice/ginger syrup/jalapeno garam masala rim/choice of soju or mezcal

PÉPA BONAFÉ(23)

brandy/cinnamon syrup/hibiscus syrup/lime juice/choice of mezcal or vodka

ALLEN KATZ(23)

pineapple juice/celery salt/ lemon juice/butterfly pea flower infused vermouth/choice of vodka or pisco

JAMES PEPPER(23)

cinnamon syrup | apricot liquer | amontillado sherry | angostura bitters | choice of rye or rum

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